Valderiz Tomas Esteban 2015

Variety: 90% Tinta del País and 10% other local varieties.

Origin: El Abuelo, Miguelón and Matallana. Soils of clay and limestone, with the presence of sand.

Yield: 1.500 kg/Ha.

Vinification: Spontaneous fermentation. Spontaneous fermentation in 3.000 kg casks. Malolactic fermentation in cask .

Ageing: 30 months in 225L casks. 100% new French oak.