Te Mata Awatea Cabernet/Merlot 2021

• Grape Varieties: A blend of Cabernet Sauvignon and Merlot, with small amounts of Cabernet Franc, showcasing a classic Bordeaux-style blend with New Zealand character.

• Region: Hawke’s Bay, New Zealand. Known for its warm climate and gravelly soils, this region produces world-class red wines with depth and complexity.

• Producer: Te Mata Estate, New Zealand’s oldest winery, founded in 1896. Te Mata is renowned for its commitment to excellence and its reputation as one of the country’s most iconic producers.

• Style: Medium to full-bodied, with layers of blackberry, blackcurrant, and plum, complemented by hints of cedar, tobacco, and fine-grained tannins. Balanced, elegant, and age-worthy.